
J.J. DARBOVEN COCAYA CHOC
Coco Powder
DESCRIPTION
The know-how from more than 1700 years of cocoa history is found in COCAYA. This can be recognised not only by the taste, but also by the name: That is because COCAYA is made up of the words “cocoa” and “Maya”, the people who first discovered the enchantment of cocoa. The valuable cocoa beans, which were viewed as a gift from the gods, were not kept hidden from the European immigrants. They were the ones who continued to develop the initially bitter beverage over the course of the centuries with honey or raw sugar into a multitude of delicious, chocolatey hot beverages
- Brand: high-quality and versatile cocoa and drinking chocolate specialities
- Preparation: manual or in cocoa machines, to be mixed with milk or water
- Beverages: hot or cold chocolate and chocolate specialities
At a Glance | |
Content | 66% Chocolate Powder 22% Coco Solids Milk Powder Sugar |
Dosing | 35g for 150ml Cup |
Quantity | 1 kg, Cocoa Powder |
2022 RICMAS International Pte. Ltd. • last update April 2, 2022